Elisa Roche
Freelance food writer
Elisa is a chef, food stylist and journalist. She has also been the editorial director of food and drinks content for more than 40 magazines and websites. As well as being host of the brand new Careers Conversations series podcast at Food Matters Live.
Latest articles by Elisa Roche
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Low sugar fruit tart
Add an elegant Parisian flair to tea time with these glazed fruit tarts.
By Elisa Roche Published
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Meringue with elderflower liqueur cream, peaches and pansies
This beautiful meringue is squidgy in the middle and crunchy on the outside and the perfect dessert when served with our elderflower liqueur cream.
By Elisa Roche Published