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Lamb Wellington
A lamb Wellington is an easy twist on the famous beef cut wrapped in pastry. Just as impressive and a brilliant summer Sunday lunch option.
By Octavia Lillywhite Published
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Chocolate millefeuille
This indulgent chocolate and pastry recipe, filled with cream and raspberries, is a true delight for any Valentines dessert
By GoodtoKnow Published
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Limoncello syllabub
A posh, summery, boozy dessert using fresh raspberries topped with a cream and yogurt syllabub flavoured with lemon and limoncello
By GoodtoKnow Published
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Gizzi Erskine's meat pot pies
Gizzi Erskine's meat pot pies from Cook Yourself Thin, use low-fat pastry with 100g less fat than normal pastry
By Gizzi Erskine Published
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Peppercorn steak and chips
This classic Peppercorn steak and chips recipe is a real crowd pleaser and perfect for a romantic meal for two or if you're hosting a dinner party and want to impress
By GoodtoKnow Published
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Chicory boats
These chicory boats would work great as a dinner party starter or for posh buffets. Crisp leaves, pungent cheese and crunchy walnuts are all you need
By GoodtoKnow Published
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Osso bucco
This classic Italian osso bucco recipe is great Sunday dinner alternative. Succulent veal & dry white Italian wine makes this dish extra special
By Nichola Palmer Published
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Carpaccio
Carpaccio is an Italian dish made of raw thin strips of beef, covered in an oil dressing and served with Parmesan. It'll impress if you're hosting a dinner party
By GoodtoKnow Published
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Venison steaks with roasted parsnip rosti
Learn how to cook venison with our venison steak recipe. This woman's weekly recipe is low in fat but high in taste and is a delicious and healthy main course option.
By GoodtoKnow Published