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Crispy duck
This Chinese takeaway favourite, crispy duck, is a delicious dish marinated in a sweet honey, soy sauce & sherry infused sauce for extra crispy skin
By Nichola Palmer Published
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Chocolate brazils
Whole brazil nuts coated in white, milk and plain chocolate. An easy way of making sweets for a party or for serving after dinner
By GoodtoKnow Published
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Steak with mustard sauce
Steak and chips is a British favourite - enjoy this juicy pan-fried steak and enhance the flavour with this quick and easy mustard jus from Woman's Weekly
By GoodtoKnow Published
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Annabel Karmel's Rudolph potato
Annabel Karmel's Rudolph The Red-Nosed Baked potato is perfect for kids' Christmas dinners and contains butternut squash for extra goodness, incase they won't eat their sprouts
By Annabel Karmel Published
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Millefeuille of raspberries and chocolate
This chocolate mousse and raspberry, ready-made puff pastry dessert, with homemade lavender ice cream is one of MasterChef: The Professionals 2009 champion, Steve Groves winning recipes
By GoodtoKnow Published
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Pheasant breasts with plum sauce
Looking for dinner party recipes? Goodtoknow has lots of quick and easy food recipes like these pheasant breasts with plum sauce from Woman's Weekly. Find more xxx recipes on goodtoknow.
By Jessica Dady Published
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Fried squid and garlic mayo
www.goodtoknow.co.uk has lots of quick and easy food recipes like this fried squid and garlic mayo. Find more recipes at www.goodtoknow.co.uk
By Jessica Dady Published
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Garden flower salad
Edible flowers give the pure taste of Summer to this fresh salmon salad. For more Woman's Weekly recipes visit www.goodtoknow.co.uk
By GoodtoKnow Published
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Citrus seafood kebabs
Woman's Weekly's lime and chilli marinated seafood kebabs with teriyaki sauce. For more BBQ recipes visit goodtoknow
By GoodtoKnow Published