John Torode

John Torode is one of the UK’s most well known celebrity chefs, having been a judge on television cooking shows, Masterchef, Celebrity Masterchef and Junior Masterchef for oven ten years. Originally from Australia, John began his cooking career at 16 years old after leaving school to attend catering college. In 1991 he moved to London where he soon began working at famous restaurant, Le Pont de la Tour and Quaglino’s as a sous chef. It was while working at the latter restaurant that John Torode first met Masterchef co-host Gregg Wallace. Alongside his presenting work, John owns the Smiths (opens in new tab) franchise, which is located in the iconic Smithfields market in London. The Grade II listed building is set over four floors and promises to give diner a different culinary and drinking experience on each level. He’s also no stranger to philanthropy work, combining his experience the food industry with a passion for helping those in need. Torode was one of the people behind the “Come…Eat Together!” project, as featured on BBC News. The campaign encourages the elderly to get together in the community and enjoy home cooked food together, facilitating better social connections and exploring new ways for the elderly to their food shopping. John himself is a chef is best known for simple, family recipes. He once said, “My world as I know it started with my Nanna’s roasting tin, a chicken and a wooden spoon. The food she cooked was always simple but delicious. Her cauliflower cheese was awesome, her caramel slice was wonderful and I am still searching for a recipe to make her apple tea cake.” While we might not have the recipe for John's Nanna's teacake, we do have plenty of his recipes designed for indulgent homecooking. Like this one for a hearty chicken casserole (opens in new tab), and baked apples and custard (opens in new tab) for dessert. In 2019, John Torode married long-term girlfriend, fellow chef Lisa Faulker. .

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