Latest
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Woman's Weekly piccalilliLooking for a piccalilli recipe? This quick and easy recipe for piccalilli combines a handful of fresh veg to make the perfect sandwich filler
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Queen of puddingsA traditional British Queen of puddings really is a dish fit for royalty!
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White chocolate buttercream Victoria spongeA classic Victoria sponge with white chocolate buttercream is a lovely little twist on a traditional recipe. The chocolate adds a lovely extra flavour
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Tomato tartLooking for a classic tomato recipe? This tomato tart is a simple vegetarian recipe that is packed full of flavour. Turn ready-rolled pastry and sweet tomatoes into a delicious tomato tart from Woman's Weekly.
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Marzipan and orange traybakeBake this tasty, easy teatime treat and freeze it ready-sliced - you can whip out just what you need from the freezer when unexpected visitors drop by.
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Sausage and onion rollsLooking for sausage roll recipes, party food recipes or womans weekly recipes? Nothing like a homemade sausage roll to keep you reaching for more. This recipe is from Woman's Weekly reader, Shirley Quatermaine, from Kettering.
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Lemon muffins -
Egg mayo rollsLooking for sandwich recipes, egg mayo recipes, egg mayonnaise recipes, sandwich ideas, lunchbox ideas or easy sandwich recipes? Boiled eggs, creamy mayonnaise, crisp lettuce and soft bread rolls - a classic sandwich for lunch, afternoon tea or picnics.
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Raspberry jam buttercream
