Easy Cream cheese Recipes
Latest
- cream-cheese (78)
- egg (18)
- chocolate (9)
- carrot (8)
- fish (8)
- orange (4)
- pasta (4)
- pork (4)
- tomato (4)
- banana (3)
- chicken (3)
- mascarpone (3)
- courgette (2)
- mushroom (2)
- pineapple (2)
- potato (2)
- watercress (2)
- yogurt (2)
- apple (1)
- beef (1)
- beetroot (1)
- cauliflower (1)
- coconut (1)
- goats-cheese (1)
- honey (1)
- mango (1)
- pastry (1)
- polenta (1)
- rhubarb (1)
-
Beef steak with Stilton sauceSteak and blue cheese sauce is always a popular meal. Add a touch of cream cheese to the sauce with this recipe for an extra flavour boost. Follow along with Aaron Craze in our step-by-step video
By GoodtoKnow Published
-
Hummingbird cakeThis Hummingbird cake is a tropical flavoured treat, stack it high and slice it in generous portions to share (or not, we won't tell if you scoff it all).
By GoodtoKnow Published
-
Salmon, anchovy and caper pizzaSalmon, anchovy and caper pizza is an easy and delicious choice come Saturday night and is much tastier and quicker than a takeaway
By GoodtoKnow Published
-
Carrot cake blondiesBy Jessica Ransom Published
-
Spiced carrot cake squaresLooking for carrot cake recipes, cake recipes or easy cake recipes? These mini carrot cake squares are packed with delicious ingredients like mixed spince, bananas and walnuts and topped with cream cheese and orange rind.
By GoodtoKnow Published
-
Chocolate beetroot muffinsBeetroot works surprisingly well in Veronica's beetroot and chocolate muffins making them moist, rich and delicious
By Jessica Dady Published
-
Mini baked orange cheesecakesThese mini baked orange cheesecakes couldn't be easier to make and it will make a really nice change to the classic large cheesecake recipes you'll find
By GoodtoKnow Published
-
Watercress-stuffed chicken breastsStuffed with a cream cheese and watercress filling, these bacon-wrapped chicken breasts are too tasty for words.
By Sue McMahon Published
-
Chocolate cream cheese butter barsOur chocolate cream cheese butter bars are simple to make, sweet, delicious and moreish. Perfect served with a cup of tea and enjoyed
By GoodtoKnow Published
