Latest
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Simple cinnamon whirlsYeasty buns made easy by using a pizza-base mix, with a filling of butter, sugar and cinnamon and a sugary glaze. Great for Afternoon tea, especially at Esater, or kid's party food.
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Simon Rimmer's goat's cheese and onion tartPerfect for picnics and barbecues as the weather gets warmer, or a tempting weekend lunch with the family. Try Simon's vegetarian tart recipe now.
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How to poach an eggWant to cook the perfect poached egg? Watch our video on the best way to poach an egg to use in tasty recipes like Eggs Benedict.
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BBQ flatbreads -
Easter chocolate cakeThis mouth-watering Easter chocolate fudge cake serves 8-12 people making it ideal for sharing at Easter.
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Lemon and garlic roast chickenTriple tested: Everyone loves roast chicken, and this one’s definitely a winner, smothered with herby butter and cooked in wine.
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Orange shortbread hearts dipped in chocolateOur orange shortbread hearts are a twist on the classic Scottish treat. They are rich and indulgent and have a delicious chocolaty makeover.
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Gypsy tartsThese sweet tarts are made with brown sugar and evaporated milk to make a creamy, rich filling. Get the recipe here....
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Raspberry meringue pieThis gorgeous sweet and sharp pie is a delicious change from the usual lemon version. With a buttery base, a sharp fruity filling and a crunchy sweet top, this pie scores high on both flavour and texture.
