Budget meals

How to make pasta

Tinned tuna recipes: 35 things to make with a tin of tuna

Cheap family meals: Budget recipes under £1 per head

Food hacks: 32 GENIUS tips and tricks to save time and money

Discover food hacks to help you in the kitchen, from how to ripen bananas to how to make make whipped cream in a jar. Our food tips and tricks include how to scoop the perfect ball of ice cream every time, how to ripen an avocado and how to rescue burnt cookies.

Cheap and easy family brunch ideas

Cheap and easily family brunch ideas for the perfect way to start the weekend or spoil the whole family on a special occasion such as a birthday or bank holiday

Store cupboard recipes: 40 ways to use up potatoes, tins of tomato, tuna and more

All the recipes you'll ever need to use up leftover ingredients and store cupboard essentials.

The ultimate guide on how to cook perfect pasta every time

Learn how to make your pasta perfect every time, what pasta to buy and how to make it from scratch with our handy guide to pasta...

11 instant noodle recipes that actually make a decent dinner

50 things to make with tinned chickpeas

The safest ways to reheat food and drink in the microwave

We reveal exactly which foods and drinks are safe to reheat in the microwave and how to reheat them too; including tea, coffee and popular takeaways...

Freezer meals: Recipes to make in bulk and freeze

Save money, time and energy with our round-up of delicious and simple recipes that are perfect for making in bulk and freezing.

50 things to make with tinned tomatoes

We've rounded up 50 delicious meals to make with tinned or chopped tomatoes. From chill to homemade pizza and pasta, these recipes turn tinned tomatoes into a family feast...

How long do store cupboard ingredients really last?

We reveal how long you should really keep some of your favourite store cupboard staples for and when its time to bin them

Stockpiling food: food to stock up on in an emergency

In light of the coronavirus outbreak, many people are being told to self-isolate

Homemade pasta sauces

We've rounded up our best pasta sauce recipes from classics to sauces with a twist. We've got something for everyone including pesto to stir through your penne, Bolognese sauce to spoon on your spaghetti or white sauce to layer with your lasagne sheets.

Mum feeds family of four for £25 a week - here’s her Aldi shopping list and recipes

Get more bang for your buck by shopping with Aldi

5-a-day portion sizes: What counts as a portion of fruit and vegetables?

All your 5-a-day portion size questions answered!

102 ways to make more of your food shop

Save money on your food shop and make the food you buy go further with our top tips...

How to use leftovers

We can't believe that £2.4bn of household food is thrown away every year, adding up to £200 in wasted food per person. This has to stop! We've rounded up our top tips and recipe ideas for how to use leftovers.

Cheap takeaways: alternatives to save you money

We all love to relax with a takeaway every now and then, but the cost can make you feel less relaxed! Here we look at cheap alternatives to your takeaway that are just as tasty

Chicken leg recipes: 11 delicious ways to eat them

Chicken leg recipes are a versatile and cheap way to use this tasty meat. When cooked in the right way they are full of flavour! Check out our top ten chicken leg recipes that will make you see chicken legs in a different way!

Eat Well for Less: Everything you need to know about this year's show

Eat Well for Less has opened our eyes up to the possibility of cutting our food shop bill. Here are 9 things we've learnt from the show. Happy saving...

7 genius tips to eat well on a budget from food investigator Cherry Healey

Summer holiday savings: How to save on food over the school holidays

Trying to budget over the summer holidays? Mummy blogger Anneliese shares her top tips when it comes to keeping the food bills down when everyone is home

The magic ingredients you need in your cupboard

A well-stocked storecupboard is a key part of making the most of your food shop. A few simple ingredients, that have a long shelf-life, will make your cooking so much easier and your food stretch a lot further.