Latest
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Mushroom and cheese crepes
These French-inspired crepes filled with garlicky mushrooms, brie and cream make a great dinner party starter or special lunch.
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Millefeuille of raspberries and chocolate
This chocolate mousse and raspberry, ready-made puff pastry dessert, with homemade lavender ice cream is one of MasterChef: The Professionals 2009 champion, Steve Groves winning recipes
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Classic vinaigrette
A simple-to-make dressing that'll taste great on any salad. For more recipes visit goodtoknow.co.uk/recipes
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Cheeseboard fondue
Fondue is the perfect dish to use up all those odds and ends of cheese in your fridge, and transforms old bread into a luxurious meal, after a good dunk.
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Peach melba
This sweet and simple peach melba recipe is a quick and easy dessert recipe that is ready in 15 mins
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Strawberry macaron cake
Macaron cake takes classic French macarons and transforms them into a dessert centrepiece. We've layered ours with fresh strawberries and Greek yoghurt.
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Gluten-free buckwheat crepes
This gluten-free buckwheat crepes recipe is a delicious take on a French classic - try it - you won't be disappointed
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Michel Roux's chocolate sauce
Love chocolate? This chocolate sauce recipe will go down a treat...
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Hairy Bikers' baked Brie
This Hairy Bikers' baked Brie is an easy party starter or snack that everyone can share - just melt some mild and creamy Brie in the oven. Yum!
