Berried treasure pudding recipe

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Kids will love these fun berried treasure puddings, and they couldn't be easier to make!

  • healthy
Serves4
SkillEasy
Preparation Time5 mins
Cooking Time5 mins
Total Time10 mins
Cost RangeCheap
Nutrition Per PortionRDA
Calories310 Kcal16%
Fat8.6 g12%

Kids will love these fun desserts, and they couldn't be easier to make!

Ingredients

  • 25g butter
  • 15ml golden syrup
  • 100g muesli mix
  • 1 can apricots
  • 1 can rice pudding
  • 1 can strawberries
  • 1 can raspberries

WEIGHT CONVERTER

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Method

  1. Slowly melt 25g butter with 15ml (1 tablespoon) golden syrup in a pan. Add 100g muesli, mix and set aside to cool.
  2. Divide all the apricots (chopped) from a 411g can evenly between 4 glasses or sundae glasses.
  3. Cover each apricot layer with 1 tablespoon of rice pudding from a 425g can.
  4. Add a layer of (drained) strawberries using all from a 410g can followed by a tablespoon of rice pudding.
  5. Then add a 300g can raspberries (drained) followed by a layer of rice pudding.
  6. Divide the muesli topping evenly between the four glasses. Serve immediately.
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