One of our favourite bruschetta recipes just also happens to be a classic. But then, isn't it the way that sometimes the simplest of recipes turn out to be your all time favourites?
Learn how to make classic bruschetta with our quick and easy recipe. It really does take only 5 minutes to make this delicious bruschetta. Each piece of crispy bread is loaded with fresh plum tomatoes, infused with garlic and garnished with basil. Give your bruschetta starter an extra twist by adding a sprinkle or two of cheese; goat's cheese or mozzarella works best. Bruschetta is best made and eaten on the same day to make sure the ingredients are as fresh as possible. You can prep the topping ahead of time so all you have to do on the day of serving is load each piece of ciabatta bread with a generous helping of tomato mix. A portion of this bruschetta works out at only 134 calories per serving.
Ingredients
- 2 slices ciabatta bread
- 1 garlic clove, peeled
- 2 ripe plum tomatoes, halved, deseeded and diced
- 1tbsp extra virgin
- Olive oil
- Fresh coriander or basil leaves
WEIGHT CONVERTER
Method
- Toast the bread in a toaster or under a grill or on a griddle on both sides. Rub garlic on both sides.
- Place the tomatoes on top of the bread, drizzle with the oil and season well. Scatter with fresh coriander or basil leaves and serve.
Top Tip for making Bruschetta
For a more substantial meal, layer some fresh mozzarella on the bread before adding the tomatoes.
Trusted, informative, and empathetic – GoodTo is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Chicken with goat's cheese and bacon
Chicken with goats cheese and bacon is a seriously impressive dish that's deceptively easy to put together. Perfect for when you want to impress your guests.
By Octavia Lillywhite • Published
-
BBQ chicken baguettes
BBQ chicken baguettes are sandwiches but loaded up with all sorts of good things, making them a really filling meal. With chicken fillets, Mediterranean vegetables cheese and a spicy sauce, they're more like a pizza dinner than your average sarnie.
By Octavia Lillywhite • Published
-
Mushroom, bacon and pea risotto
Mushroom, bacon and pea risotto is a great dish if you're stuck with leftovers in the fridge, and it's the perfect alternative to a Carbonara or bacon and mushroom pasta
By Octavia Lillywhite • Published
-
Is the Wim Hof Method healthy? Wim Hof's new TV show Freeze the Fear explained
By Selina Maycock • Published
-
Save 23% on Phillip Schofield's Italian red wine this Amazon Prime Day!
By Emily Stedman • Published
-
Is granola healthy? How it affects weight loss and healthiest granola brands
By Emily Stedman • Published