Chunky English garden salad recipe

CLICK TO RATE
(69 ratings)

This easy salad is made from just a handful of fresh English ingredients. For more recipes visit goodtoknow.co.uk/recipes

(Image credit: TI Media Limited)
  • Vegetarian
  • healthy
Serves4
SkillEasy
Preparation Time10 mins
Total Time10 mins
Cost RangeCheap
Nutrition Per PortionRDA
Calories54 Kcal3%
Fat6 g9%
Saturated Fat0.8 g4%

A quick and easy sunshine salad with a tangy lemon juice dressing, made from just a handful of fresh English ingredients that the whole family will know and love

Ingredients

  • 1 cucumber
  • 2 small cos/romaine lettuces
  • 8 radishes, halved
  • A few small mint leaves
  • Olive oil
  • Lemon juice
  • Sea salt and freshly ground black pepper

WEIGHT CONVERTER

grams
to
cups

Method

  1. Cut the cucumber into 4, then cut each length into 4 or 6 wedges.
  2. Quarter each lettuce and arrange on a platter with the cucumber wedges, radish and torn mint leaves.
  3. Drizzle with a good slug of olive oil and some lemon juice. Sprinkle with sea salt and pepper.
Top Tip for making Chunky English garden salad

You can serve this salad as a main meal, a starter or a side dish.

Trusted, informative, and empathetic – GoodTo is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.