Grilled salmon with ginger, honey and lime recipe

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serves: 4
Skill: medium
Prep: 5 min
Cooking: 3 min
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  • Fresh salmon, dressed simply with honey, ginger and lime gives you an exciting but healthy dinner

    Ingredients

    • 2 tsp olive oil
    • 1 small red chilli, deseeded and finely chopped
    • 1 garlic clove, finely chopped
    • 1” piece fresh root ginger, finely chopped
    • 1 tbsp clear honey
    • Finely grated zest and juice of 1 lime
    • A little low-sodium salt and freshly ground black pepper
    • 4 salmon fillets

    Method

    • Make the marinade by whisking all the ingredients together in a shallow bowl.

    • Season to taste with the low-sodium salt and freshly ground black pepper.

    • Put the salmon in the bowl and turn gently to coat with the marinade.

    • Refrigerate for at least 20 minutes or overnight.

    • Heat the grill.

    • Cook the salmon under the grill for about 2- 3 minutes each side.

    • Spoon the remaining marinade over the salmon and allow to stand for 2 -3 minutes before serving.

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    (195 ratings)
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