Asparagus is in season from April to July so try our seasonal asparagus recipes, including asparagus risotto, creamy asparagus soup and asparagus salad. Asparagus is delicious however you cook it, whether you decide to roast, bake, griddle or grill it
Latest
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Chicken and asparagus pie
Our chicken and asparagus pie uses a can of mushroom soup for the quickest, easiest sauce and its under 500 calories.
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Primavera pasta
Packed with healthy vegetables like leeks, peas, and asparagus in a herby broth, this primavera pasta is a surefire way to get the kids eating their greens.
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Monkfish with Parma ham
Monkfish with Parma ham is a brilliant combination of delicate white fish with a salty, crisp ham topping. Just perfect for a special night in.
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BBQ asparagus with halloumi
BBQ asparagus with halloumi is perfect for vegetarians and only takes 10 mins to prepare. With a delicious, subtle flavour
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Griddled halloumi, courgette and asparagus
The salty flavour of the halloumi is the perfect accompaniment to the greens in this spring veg dish. Asparagus, courgettes and pea shoots drizzled in a lemon, soy sauce dressing makes a lovely light lunch for a warm day
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Creamy asparagus soup
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Chorizo and asparagus tarts
Chorizo and asparagus tarts are super cheesy and packed with delicious asparagus. They make lovely party food, a lunchbox filler or picnic snack
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Asparagus tortilla
Feel like you're in Spain with this asparagus tortilla. Quick and easy to make. A delicious twist on a classic Spanish dish.
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Vegan quinoa salad with asparagus and toasted nuts
This vegan quinoa salad with asparagus and toasted nuts is a healthy and hearty spring salad that contains no animal products but is packed with flavour.
