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Griddled halloumi, courgette and asparagus recipe

The salty flavour of the halloumi is the perfect accompaniment to the greens in this spring veg dish. Asparagus, courgettes and pea shoots drizzled in a lemon, soy sauce dressing makes a lovely light lunch for a warm day

(Image credit: TI Media Limited)
  • healthy
Serves4
SkillEasy
Preparation Time5 mins
Cooking Time10 mins
Total Time15 mins
Cost RangeCheap
Nutrition Per PortionRDA
Calories306 Kcal15%
Fat26 g37%
Saturated Fat11 g55%