Easy Indian Recipes
Latest
- chicken (35)
- rice (15)
- tomato (13)
- yogurt (13)
- cauliflower (10)
- coconut (10)
- lamb (7)
- sweet-potato (7)
- beef (6)
- butternut-squash (6)
- carrot (5)
- turkey (5)
- courgette (4)
- fish (4)
- mango (4)
- onion (4)
- potato (4)
- garlic (3)
- ginger (3)
- mince (3)
- apple (2)
- egg (2)
- mushroom (2)
- pineapple (2)
- pork (2)
- spinach (2)
- asparagus (1)
- aubergine (1)
- beetroot (1)
- cabbage (1)
- chickpea (1)
- kale (1)
- parsnip (1)
- tofu (1)
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Madhur Jaffrey's fenugreek chicken
This traditional Indian curry is full of flavour. Madhur Jaffrey's Fenugreek chicken is easy to make & is a great spicy curry for sharing
By GoodtoKnow Published
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Anjum's Goan fish curry
This mouth-watering fish curry recipe is so easy to make. Anjum Anand's Goan fish curry is ready in just 30 mins and is bursting with flavour. Quick and easy!
By Jessica Dady Published
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Chicken masala coconut curry
Coconut curry is a rich yet healthy week night dish for the whole family. Ours is made with a chicken masala twist to make sure it's a flavour you'll love
By GoodtoKnow Published
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Hairy Bikers Masala fish curry with chutney
www.goodtoknow.co.uk has lots of quick and easy food recipes like this masala fish curry with chutney. Find out more recipes at www.goodtoknow.co.uk
By Hairy Bikers Published
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Indian spiced rosti and fried egg
Indian spiced rosti and fried egg is a one-pot meal that's filling, healthy and incredibly, just 150 calories!
By GoodtoKnow Published
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Indian spicy greens
Give your greens an extra kick with tasty Indian spices. Stir-fry to lock in the flavour
By GoodtoKnow Published
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Turkey biryani
An easy snack to make for 2 people that uses leftover roast turkey, red onions and rice with some curry paste. Cooked in one pan.
By GoodtoKnow Published
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Dhansak
This succulent & tender dhansak recipe is a classic Indian curry that combines juicy lamb & soft lentils to make a mouth-watering dish full of spice
By Nichola Palmer Published
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Chickpea dahl
This spicy chickpea dish is so healthy and great if you fancy something a little fiery.
By Jessica Dady Published