Latest
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Linzer TortePerfect for lazy Sunday afternoons, this Linzer Torte is an Austrian-style lattice pie filled with fresh raspberries. Serve with custard for an extra warming treat
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Trifle mince piesThis delicious recipe combines two of our favourite Christmas recipes: mince pies and trifle. Baking a layer of sponge over your mince pies and topping it with a few tasty layers will really make your bakes stand out this year.
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Sausage and onion rollsLooking for sausage roll recipes, party food recipes or womans weekly recipes? Nothing like a homemade sausage roll to keep you reaching for more. This recipe is from Woman's Weekly reader, Shirley Quatermaine, from Kettering.
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Croissant cakeCroissant cake is easy to make using ready-to-roll pastry, dried fruit and warm spices in a ring tin and coated with a sweet glaze
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Strawberry tarte tatinsCan you believe you only need 5 ingredients to make these strawberry tarte tatins? Serve with creme fraiche for a special dessert in less than an hour.
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Bacon and Camembert wreathThis mouth-watering bacon and Camembert wreath is the perfect Christmas showstopper which is guaranteed to take centre stage on your festive dinner table
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Mince pie twistsTransform your mince pies into fun party food with these quick and easy twists. You need just two ingredients and 30 mins to whip these up - perfect if you've got some unexpected guests dropping round during the festive period!
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Breakfast tartFed up with toast and cereal for breakfast? Try something different and bake this breakfast tart. Just use ready made pastry and top with eggs, mushrooms, bacon and sausages - perfect for a weekend treat.
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Party palmiersThese palmiers are easy to make. Made with shop-bought puff pastry, they can be made in advance and frozen. It is also a good way of using left over mincemeat.
