Latest
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Linzer Torte
Perfect for lazy Sunday afternoons, this Linzer Torte is an Austrian-style lattice pie filled with fresh raspberries. Serve with custard for an extra warming treat
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Trifle mince pies
This delicious recipe combines two of our favourite Christmas recipes: mince pies and trifle. Baking a layer of sponge over your mince pies and topping it with a few tasty layers will really make your bakes stand out this year.
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Sausage and onion rolls
Looking for sausage roll recipes, party food recipes or womans weekly recipes? Nothing like a homemade sausage roll to keep you reaching for more. This recipe is from Woman's Weekly reader, Shirley Quatermaine, from Kettering.
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Croissant cake
Croissant cake is easy to make using ready-to-roll pastry, dried fruit and warm spices in a ring tin and coated with a sweet glaze
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Strawberry tarte tatins
Can you believe you only need 5 ingredients to make these strawberry tarte tatins? Serve with creme fraiche for a special dessert in less than an hour.
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Bacon and Camembert wreath
This mouth-watering bacon and Camembert wreath is the perfect Christmas showstopper which is guaranteed to take centre stage on your festive dinner table
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Mince pie twists
Transform your mince pies into fun party food with these quick and easy twists. You need just two ingredients and 30 mins to whip these up - perfect if you've got some unexpected guests dropping round during the festive period!
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Breakfast tart
Fed up with toast and cereal for breakfast? Try something different and bake this breakfast tart. Just use ready made pastry and top with eggs, mushrooms, bacon and sausages - perfect for a weekend treat.
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Party palmiers
These palmiers are easy to make. Made with shop-bought puff pastry, they can be made in advance and frozen. It is also a good way of using left over mincemeat.
