Latest
-
Vegetarian wellington
This vegetarian Wellington is a fantastic meat-free main course to serve up for any special meal, from Sunday lunch to Christmas dinner, It's colourful, tasty and packed with healthy veg.
-
Beef wellington canapé
These bite-size morsels of beef wellington canapés are decadent and so delicious - guaranteed to wow your guests.
-
Rosemary Conley's beef steak pie
This healthy beef steak pie is packed with a lean meat and topped with a delicious flaky golden pastry topping.
-
Apple pie
This easy apple pie recipe is a real classic. Made traditionally with stewed apples and a rich buttery pastry you just can't go wrong...
-
Chicken and mushroom pie
This chicken and mushroom pie recipe is the ultimate comfort food. It's made with double cream, and white wine, and is infused with thyme...
-
Pea and bean pies
These delicious vegetarian bean and pea pies are perfect for a dinner party as the main course. Packed with veggies and plenty of flavour
-
Tomato tart
Looking for a classic tomato recipe? This tomato tart is a simple vegetarian recipe that is packed full of flavour. Turn ready-rolled pastry and sweet tomatoes into a delicious tomato tart from Woman's Weekly.
-
Croissant cake
Croissant cake is easy to make using ready-to-roll pastry, dried fruit and warm spices in a ring tin and coated with a sweet glaze
-
Spiced cookies
Try making these pretty sugar and spice cookies. An ideal, cost-effective christmas gift for friends and family. Cheap, quick and easy to make.
