Latest
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Hot strawberry gratinWhether you've been to the pick-your-own farm or stocked up on supermarket punnets, this hot strawberry gratin is perfect for using up leftover berries.
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Strawberries and cream cakeHaving a garden party? Impress your guests with this gorgeous classic strawberries and cream cake. A light sponge cake filled and topped strawberries and cream.
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Mini fruit triflesTry this fabulous recipe for a regally themed trifle with strawberries, raspberries, rose jelly and vanilla custard. Top with cheerful decorations for a fun Jubilee street party! For more Woman's Weekly recipes visit www.goodtoknow.co.uk
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Sparkling strawberry jellyImpress your dinner party guests with this glamorous but light dessert that blends fresh fruit with the fizz of sparkling wine
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Strawberry and cream shortcakeWe revived this shortcake recipe from Woman's Weekly issue June 1962. This is now decorated with loads of plump straawberries and wedges of shortbread, cut into triangles. Lashings of double cream adds moistness to the shortbread.
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Raspberry crumble -
Cream jelly with vanilla strawberriesSmooth strawberries and cream jelly with juicy marinated strawberries and crushed almond biscuits to serve
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Strawberry and kiwi pavlovaThis delicious and fruity strawberry and kiwi pavlova is a great way of using up fruit in the summer months - refreshing and full of flavour
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Slimming World's tutti frutti sorbetSlimming World's tutti frutti sorbet is the perfect dinner party dessert and ideal for those warm summer evenings.
