This Ferrero Rocher pastry recipe has just four ingredients and is going viral

Ferrero Rocher
(Image credit: Bloomberg via Getty Images)

A seriously easy recipe for Ferrero Rocher pastries is sending sweet-toothed Instagram users wild.

The Nutella (opens in new tab) and Fererro pockets recipe has just four key ingredients and was shared online by Instagram foodie Walla Abu-Eid.

Sharing a drool-worthy picture of the quick and easy treats (opens in new tab) on social media, the keen baker shared the super simple recipe.

All you'll need is Ferrero Rocher chocolates, ready-made puff pastry (opens in new tab), hazelnut chocolate spread such as Nutella and an egg - with a tiny dash of vanilla extract if you have it.

(opens in new tab)

A photo posted by on

Sharing the fool-proof method, the caption beside the incredible snapshots says, 'Cut each puff pastry sheet into 9 equal squares.

'Place some hazelnut spread in the centre of half the squares and top with a Ferrero piece. Place a second square of puff pastry on top and seal edges, use a fork to ensure it’s sealed well.

'Whisk egg with vanilla and brush it on top of pastry squares. Bake in a 200C oven till pastry has fully cooked. Enjoy.'

The recipe is ideal for busy parents hoping to enjoy some easy lockdown baking with the kids, or if you're just keen to use up your left over Christmas chocolates by making them into something exciting.

Loads of impressed commenters couldn't help but express their amazement.

'Wow looks so yummy😋❤️,' one wrote.

'Wow 👌🏻 this looks so good,' agreed another, while a third chipped in, 'Omg yum! Great idea!!'

Nutella 3 Kilo Bucket

Nutella 3kg bucket

Credit: Amazon

View at Amazon (opens in new tab)

If you're a total Nutella addict, you'll be thrilled to know that you can buy a HUGE 3kg bucket of the sweet stuff on Amazon for just £24.99.

It's a hilarious present for the Nutella obsessed one in your life and is sure to keep any hazelnut spread lover adequately stocked for 2021 - that's if they don't get addicted to this recipe.

Happy baking!

Caitlin Elliott
Caitlin Elliott

Caitlin is a Junior News Editor for Goodto.com, covering all things royal, celeb, lifestyle, food, and family. Having set her sights on becoming a magazine journalist when she was a child, Caitlin took on work experience stints at local papers and titles such as Cosmopolitan, Now, Reveal and Take a Break while studying for her Multimedia Journalism degree and has interviews with celebs, reality stars and the Archbishop of Canterbury under her belt (of course, she couldn't resist asking him about Meghan Markle and Prince Harry).