Pork or beef puree is a great way to make meals for your baby out of your leftovers. Keep a little plain meat back from your meals, making sure not to use too much salt, and simply puree into a smooth baby food. Making your baby’s meals means you know exactly what goes into them and you can avoid any nasty sugar, salt or preservatives.
Ingredients
- 1 cup cold and cooked boneless beef, pork or veal - chopped into chunks no bigger than 1 inch
- 1/4 cup cooking juice or plain water
Method
Place meat chunks in blender or food processor and puree until a powdery mix is formed. Slowly add water and puree further until a smooth consistency is created.
Add as much liquid as needed to make a consistency appropriate for your baby! You can add veggies or fruits to this puree as you like.
