Slimming World's honey and yogurt cheesecake recipe is a really easy dessert that is a guilt-free treat the whole family can enjoy. Made with honey, creamy yogurt and fresh orange zest, this delicious cheesecake is the perfect weekend dessert. This recipe serves 10 people, ideal if you've got friends and family over for dinner. It will take around 1hr and 10 mins to make, plus cooling and chilling time.
[apester id="5d271c0744ed7092476fad3a"]
Ingredients
- 4 level tbsp extra-light spread
- 10 light digestive biscuits, finely crushed
- 500g Quark
- 250g fat free natural Greek yogurt
- 4 large eggs
- 2 level tbsp honey (Greek if possible)
- 1 tsp ground cinnamon, plus extra to dust
- 2 tsp vanilla essence
- 2 tbsp sweetener
- finely grated zest and segments from 2 oranges
- 200g fat free natural fromage frais, sweetened to taste
WEIGHT CONVERTER
Method
- Melt the extra-light spread in a pan over a low heat. Add the crushed biscuits and stir to mix well. Spoon into a 22cm non-stick spring-form cake tin, pressing down firmly to make a smooth and even base. Chill until needed.
- Preheat the oven to 160C, gas 3.
- Put the Quark, yogurt, eggs, honey, cinnamon, vanilla essence, sweetener and orange zest in a large bowl. Beat until well combined and pour over the biscuit base. Bake for 45-50 minutes or until just set and golden. Remove from the oven and leave to cool completely.
- Remove the cheesecake from the tin, cover with cling film and chill for 6-8 hours or overnight if possible.
- When you’re ready to eat, spread the fromage frais over the top of the cheesecake and dust with the extra cinnamon.
- Cut into slices and serve with orange segments.
Top Tip for making Slimming World's honey and yogurt cheesecake
This cheesecake is best made the day before you want to serve it so it has plenty of time to set in the fridge.
Slimming World is a weight management organisation that dates back from 1969. It holds thousands of weekly groups for members all over the UK influencing millions of people to eat healthier and manage their weight. From breakfast to lunch, from dinner to dessert, we’ve got lots of healthy and simple Slimming World recipes and ideas to keep you on track when it comes to taking part of the Slimming World plan.
-
Slimming World mince pies
Make your Christmas that little bit healthier with Slimming World mince pies. Made using ready-made mincemeat, they're ready in just 40 minutes
By Slimming World • Published
-
Slimming World beef and aubergine bake
This beef and aubergine bake recipe from Slimming World is made with lean mince and fresh vegetables, offering a healthier twist on the classic traybake.
By Slimming World • Published
-
Slimming World fruity pasta salad
This fresh, citrusy pasta salad makes a delicious light lunch and is ideal picnic food. A fruity pasta by Slimming World with orange, apples, and grapes...
By Slimming World • Published
-
Tiramisu crepe stack
Give a humble pancake the ultimate transformation with this easy but showstopping tower of coffee pancakes...
By Jess Meyer • Published
-
Creamy mushroom and blue cheese buckwheat galettes
Buckwheat will give these pancakes a pleasant savoury flavour, as well as making them gluten-free...
By Rose Fooks • Published
-
Munchies skillet cookie
A gooey, delicious cookie baked in a skillet. A great dessert for sharing with loved ones...
By Jess Meyer • Published
-
Surprisingly cheap Mother's Day gift mums ACTUALLY want as chocolate and jewellery drop in popularity
New research has found that many mums in the UK have a very simple wish list this Mother's Day
By Emma Dooney • Published
-
Molly Mae shares adorable personalized Mother's Day gift - here's how to bag yours
Where to buy the precious personalized gift that made Molly-Mae cry
By Heidi Scrimgeour • Published
-
Are Mini Eggs being discontinued?
With rumours that Cadbury's Mini Eggs are being discontinued, we've looked into the matter and explained what is really going on.
By Emily Stedman • Published