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Pumpkin biscuits
Ginger pumpkin biscuits give your biscuits a Halloween feel by being decorated to look like mini pumpkins. The crunchy ginger biscuits taste great too!
By Emily Stedman Published
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Rhubarb lattice pie
The ultimate comfort food to end a meal – serve with cream, custard or tangy creme fraiche...
By Sue McMahon Published
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Pickled peppered peaches
www.goodtoknow.co.uk has lots of quick and easy food recipes like these Pickled peppered peaches from Woman's Weekly. Find out more recipes at www.goodtoknow.co.uk
By Jennifer Shepherd Published
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Raw brownie
These raw brownie bites are so simple to make you could whip them up with the kids. This recipe uses dates and raw cacao powder to make mouth-watering treats
By Anneliese Giggins Published
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Ploughman's salad
A traditional Ploughman's salad recipe of creamy mature Cheddar cheese, crunchy salad leaves and a tangy salad dressing
By GoodtoKnow Published
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Honey and soy sticky chicken
This recipe uses honey, ginger and soy sauce to create a really tangy marinade for the sticky chicken that you’ll absolutely love
By GoodtoKnow Published
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Amaretti syrup tartlets
www.goodtoknow.co.uk has lots of quick and easy food recipes like these Amaretti syrup tartlets from Woman's Weekly. Find out more recipes at www.goodtoknow.co.uk
By GoodtoKnow Published
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Tzatziki potato salad
Reduce the fat in your potato salad by making it with a homemade Tzatziki - see how with our easy recipe
By Holly Arnold Published
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Red pepper and goats' cheese risotto
This risotto recipe is delicious & full of flavour. With creamy goat’s cheese & sweet red peppers, this simple recipe is a great mid-week for the family
By GoodtoKnow Published