Latest
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Jaffa Cake negroni
It's a great twist on a real Italian cocktail, perfect for a light aperitif before dinner or an easy alternative if you've run out of mixers.
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Marble cake with chocolate icing
First featured in an 1974 issue of Woman's Weekly, this chocolate marble cake is made in a ring mould for a change and we've added the yummy chocolate icing
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Pear and chocolate cake
This chocolate cake recipe is made extra juicy by the addition of super sweet pears. Made with ground almonds, it's also gluten-free
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Smoked salmon and cream cheese risotto
Triple tested: A mouthwatering family dinner that can be cooked with leftover pea risotto, saving you time and money. Brought to you by Essentials magazine
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Poached berries with rose swirls
A light dessert that makes the most of juicy summer berries, served with melting meringue. For more recipes visit goodtoknow.co.uk/recipes
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Chocolate fondue
A chocolate fondue is a fun, easy dessert idea. Perfect for parties, romantic occasions or even just a family meal, fondues are always popular
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Red velvet pancakes
These red velvet pancakes really are a special treat come Pancake Day. Plus they're so easy to make too.
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Chilli and pepper buttered steak
This simple chilli and pepper buttered steak recipe is ready in just 10 minutes. This tasty steak dish is perfect for a romantic dinner for two for Valentine's Day
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Italian meringue buttercream
Looking for cupcake recipes, woman's weekly recipes, recipe videos, cupcakes or buttercream recipes? Don't fork out loads for a wedding or birthday cake! Woman's Weekly's Sue McMahon shows us how to ice beautiful cupcakes in a step-by-step recipe video.
