Packed lunch
Latest
-
Treacle flapjacks
Treacle flapjacks are simple twist on the classic British bake which we’re sure you’ll love
By Sue McMahon Last updated
-
Plum flapjacks
Plum flapjacks make a wonderful dessert in late summer or early autumn. The flavours will impress all your friends and family.
By Jessica Ransom Last updated
-
Blackberry flapjacks
Our blackberry flapjacks are the perfect bake to make during British blackberry season from August to October.
By Jessica Ransom Last updated
-
Christmas flapjacks
Our Christmas flapjacks are full of festive ingredients like ground cinnamon, ginger and dried cranberries and figs.
By Jessica Ransom Last updated
-
Chocolate chip flapjacks
These chocolate chip flapjacks from Antony Worrall Thompson are also packed with cherries and apricots for extra sweetness and indulgence.
By Antony Worrall Thompson Last updated
-
Raisin flapjacks
Our raisin flapjacks are wonderfully chewy and only take 35 minutes to prepare and bake.
By Jessica Ransom Last updated
-
Blueberry flapjacks
Our blueberry flapjacks require six ingredients and under an hour of your time to bake them.
By Jessica Ransom Last updated
-
Apricot flapjacks
These apricot flapjacks are 152 calories per portion and can be prepared in just 15 minutes.
By Jessica Dady Last updated
-
Maple syrup flapjacks
Our maple syrup flapjacks with a squidgy date filling require just five ingredients and can be made in under an hour.
By Jessica Ransom Last updated