Banoffee syrup sundae recipe

CLICK TO RATE
(30 ratings)

www.goodtoknow.co.uk has lots of quick and easy food recipes like this banoffee syrup sundae. Find out more recipes at www.goodtoknow.co.uk

Serves2
SkillEasy
Preparation Time15 mins
Cooking Time10 mins
Cost RangeNot

You can't beat banoffee pie and this sundae version is dead easy. And best of all, it only takes 25 minutes to make!

Ingredients

  • 25g (1oz) butter
  • 1tbsp squeezy syrup
  • 1tbsp soft brown cane sugar or demerara sugar
  • 1tbsp double cream or full fat milk
  • 2 digestive biscuits
  • 1 banana
  • 2 scoops vanilla ice cream or 400g can custard

WEIGHT CONVERTER

grams
to
cups

Method

  1. Place the butter, squeezy syrup and sugar in a pan. Melt slowly over a low heat then bring gently to the boil for half a minute. Remove from the heat and stir in the cream or milk. Leave to cool.
  2. Crumble the biscuits into two sundae glasses and drizzle over a little of the toffee sauce.
  3. Slice the bananas and add half on top of the biscuits, then add the ice cream or custard and the remaining bananas and toffee sauce.
GoodtoKnow
GoodtoKnow

Trusted, informative, and empathetic – GoodTo is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.