
If you love mincemeat but fancy a change from mince pies, try these quick, healthy mincemeat cake bars. These treat-sized bars will satisfy your festive urge
Ingredients
- 250g wholemeal self raising flour
- 2tsp baking powder
- 450g vegetarian mincemeat
- 4 beaten eggs
- 2 tbsp agave nectar
WEIGHT CONVERTER
Method
- In a large bowl combine the flour with the baking powder.
- Stir in the mincemeat and the beaten eggs with the agave nectar. Stir together to combine and then spoon in to a rectangular shallow tray bake tin.
- Bake in the oven at 180ºC/356ºF/Gas Mark 4 for 25-30 minutes until golden brown. Cool in the tin then cut into snack size bars.
Top Tip for making Mincemeat cake bars
Agave nectar is a sweetening syrup which you can buy in health stores or Waitrose. If you can't find it in your local supermarket, substitute with honey
Goodto Newsletter
Parenting advice, hot topics, best buys and family finance tips delivered straight to your inbox.
Trusted, informative, and empathetic – GoodTo is the ultimate online destination for mums. Established in 2007, our 15-year-strong archive of content includes more than 18,000 articles, 1,500 how-to videos, and 7,000 recipes.
-
Candice Brown's rainbow cake
Want to make your very own rainbow cake? This rainbow cake recipe is easy to follow and is great for those special occasions...
By Nichola Palmer Published
-
Mini Christmas cakes
These impressive, muffin-sized, brandy infused mini Christmas cakes are perfect for sharing with family and friends this Christmas – sweet and delicious
By Jessica Dady Published
-
Mary Berry’s chocolate cake
Mary Berry's chocolate cake recipe uses the all-in-one method so it's quick and easy to make.
By Mary Berry Last updated
-
Gingerbread cuckoo clock
A festive project that doubles as a decoration with the ultimate wow factor!
By Rose Fooks Published
-
Air fryer French toast bites
If you like French toast, you're going to love these air fryer French toast bites - the perfect weekend treat...
By Nathan Anthony Published
-
Air fryer fish tacos
Say hello to these mouthwatering air fryer fish tacos ready and on the table in just 20 minutes...
By Nathan Anthony Published