Sweet and simple real fruit ice pops are made with fresh strawberries and mango. They're much healthier than shop-bought ice lollies and are easy to make too. These ice lollies take 10 mins to prepare, plus overnight freezing. This recipe makes 6 ice lollies but double the quantities if you like and pull them out of the freezer whenever you need them.
Ingredients
- 250g strawberries, chopped
- 1tbsp runny honey
- 1 mango, chopped
- 4tbsp apple and mango juice
WEIGHT CONVERTER
Method
- Put strawberries and honey into a bowl and whizz with a stick blender to make a coarse puree. In a separate bowl, whizz the mango with the juice to a smoother puree.
- Fill 6 ice lolly moulds, or glasses, with the purees, making sure to alternate the two different flavours so you create a ripple effect.
- Stick in the lolly sticks and freeze for at least 4 hours, but preferably overnight.
Top Tip for making Real fruit ice pops
These ice pops are so easy to make - you could let older kids make them on their own!
Trusted, informative, and empathetic – GoodToKnow is the ultimate online destination for parents. At GoodtoKnow, our mission is 'simple': we're trying to make sense of parenthood. On the site, you'll find everything you need for a happy, healthy family life. Our huge archive of content includes more than 18,000 articles and 1,500 how-to videos. These include expert-backed advice features on parenting, dealing with relationship changes after having a baby, self-care for mums and managing your family finances. We also feature tried-and-tested product reviews and buying recommendations for every stage of family life - from prams and Moses baskets to birthday gifts and top toys.