Latest
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Chocolate cherry cake popsChocolate cherry cake pops are a great way to use up leftover cake or offcuts from a larger cake project - all the fun of chocolate cherry cake but in one bite.
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Jo Wheatley's rainbow vanilla spongeSee how to make this gorgeous and colourful rainbow vanilla sponge cake by Bake Off winner Jo Wheatley in aid of The Rainbow Trust. Recipe here...
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Easter orange cake with lemon icingThis is a light, fresh-tasting alternative to simnel cake at Easter. It's easy to make and kids love getting involved in decorating the top
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Low-fat gluten-free rouladeThis low-fat gluten-free roulade is such an impressive pudding to present after lunch - your guests won't believe it's a low-fat option.
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Chocolate and coconut ice cream sandwichesTransform ordinary biscuits and ice cream into these chocolate and coconut ice cream sandwiches, quickly and easily in just 10 mins
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Red velvet whoopie piesIf you fancy trying something different then red velvet whoopie pies are a great alternative to cupcakes. Chewy and slightly soft, these are ideal for Valentine’s Day.
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Chocolate and salted caramel cupcakesThese salted caramel cupcakes have a triple whack of caramel in them, with flavoured cream topping, caramel sauce in the centres and hard little flowers on the top.
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Bouquet of flowers cupcakesThese impressive bouquet of flowers cupcakes would make a sweet gift for friends and family. With our simple recipe, they're easy to make too
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Banana cupcakesBanana cupcakes are a lighter, sweet and cake-ier version of the banana bread bake - the nation's favourite...
