Latest
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Strawberry gateau
Love a strawberry gateau? This is the ultimate recipe for it: it's easy to make and tastes better than any shop bought cake.
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White chocolate and raspberry gateau
White chocolate and raspberry gateau is made from a light and airy sponge layered with a fruit and cream filling then smothered with a thick layer of white chocolate ganache
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Mini Victoria sponges
These mini Victoria sponges are the perfect sweet treat for any occasion. Simple, easy to make, and an absolute classic for celebration buffets.
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Mary Berry's iced fairy cakes
The kids are going to love making these simple fairy cakes by Mary Berry...
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Chocolate cherry cake pops
Chocolate cherry cake pops are a great way to use up leftover cake or offcuts from a larger cake project - all the fun of chocolate cherry cake but in one bite.
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Black Forest drizzle cake
Rich and luxurious, this black forest drizzle cake is drizzled with cherry juice, fresh cherries, and chocolate.
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Chocolate gâteau
This moist chocolate gâteau is the ultimate dessert recipe -with a soft, rich chocolate sponge, topped with brandy-infused icing.
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Giant rainbow cupcake
Our giant rainbow cupcake is full of brightly coloured, delicious sponge that is sure to surprise. The perfect birthday cake with a light sponge too
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Jo Wheatley's rainbow vanilla sponge
See how to make this gorgeous and colourful rainbow vanilla sponge cake by Bake Off winner Jo Wheatley in aid of The Rainbow Trust. Recipe here...
