Easy Egg Recipes
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Halloween biscuits
Our Halloween biscuits are creepy, kooky almond cookies. The kids will love making these biscuits - at Halloween or any time.
By Emily Stedman • Published
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Bonfire cupcakes
These bonfire cupcakes are topped with miniature camp fires and will be sure to delight your family and friends.
By Anneliese Giggins • Published
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Halloween fairy cakes
These Halloween fairy cakes are classic little sponges decorated with spiders, ghosts and scary faces, perfect for fright night celebrations.
By Jessica Dady • Published
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Halloween eggs
These kooky, spooky halloween eggs are a brilliant addition to any ghostly gathering. The eggs only require two ingredients to create, plus another three for the delicious filling.
By Jules Mercer • Published
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Witches' fingers
Witches' fingers are made with sweet dough decorated with almonds and jam. But they look convincing - and creepy! Perfect nibbles for a Halloween party
By Jessica Dady • Published
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Date and walnut cake
This date and walnut cake is a real teatime treat - moist sponge dotted with dates and walnuts, topped with a creamy frosting and extra nuts.
By Jessica Dady • Last updated
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Pilchard fishcakes
Pilchard fishcakes are a flavour-packed lunch or party food that makes the most of a British ingredient. Pilchards are cheap to buy and full of healthy fats.
By Jess Findlay • Published
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Sesame prawn toast
Our sesame prawn toast is so easy to make and makes the perfect snack or starter for a Chinese themed meal. Serve on Chinese New Year or at festive drinks parties.
By Jessica Dady • Published
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Mint chocolate cake
Love chocolate and mint? You will love our mint chocolate cake. Add fresh mint to both the cake mix and icing to bring plenty of freshness and flavour. Simply decorate with sugared mint leaves for a very elegant look.
By Jessica Dady • Last updated