Latest
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Pea and bean piesThese delicious vegetarian bean and pea pies are perfect for a dinner party as the main course. Packed with veggies and plenty of flavour
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Cinnamon pecan crunch French toastEveryone loves a stack of sweet, soft French toast and we’ve taken things to the next level with a pecan crunch.
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Simon Rimmer's goat's cheese and onion tartPerfect for picnics and barbecues as the weather gets warmer, or a tempting weekend lunch with the family. Try Simon's vegetarian tart recipe now.
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Mango and coconut sorbetCool down in the summer sun with this mango sorbet and coconut ice topped with a raspberry coulis. For more Woman's Weekly recipes visit www.goodtoknow.co.uk
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Homemade Penguin barsPenguin bar recipe to make your own version of the popular chocolate bars that layer biscuits and chocolate
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John Torode’s tropical fruit granolaHave you ever made your own granola before? This deliciously sweet recipe from John Torode teaches you how to make tropical fruit granola from scratch. Combining oats, golden syrup...
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Simple cinnamon whirlsYeasty buns made easy by using a pizza-base mix, with a filling of butter, sugar and cinnamon and a sugary glaze. Great for Afternoon tea, especially at Esater, or kid's party food.
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Strawberries and cream cakeHaving a garden party? Impress your guests with this gorgeous classic strawberries and cream cake. A light sponge cake filled and topped strawberries and cream.
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Peach melbaThis sweet and simple peach melba recipe is a quick and easy dessert recipe that is ready in 15 mins
