Potato Recipes

Hash and eggs

Try this easy all-in-one dish of corned beef hash with eggs is perfect for breakfast or brunch. For more Woman's Weekly recipes visit www.goodtoknow.co.uk

Pan haggerty

We've has lots of quick and easy recipes like this Pan Haggerty from Woman's Weekly. Find out more recipes at www.goodtoknow.co.uk

Sausage and mash

You can’t go wrong with a classic sausage and mash recipe and this lovely spring version uses tasty chipolatas and spring greens to give it a really light feel

Spring chicken tray bake

Leek and potato soup

Leek and potato soup is a classic soup recipe has been given a modern twist with sweet peas and a crunchy garnish of crunchy, saffron leek rings. It takes just 15 minutes prep!

Crushed potato salad

Forget shop bought potato salad - this continental crushed potato salad recipe is quick, easy and packed with flavour.

Roast chicken with potato wedges

Just 5 ingredients to a tasty supper dish of roast lemon chicken legs with potato wedges. Get the recipe here

Root vegetable crumble

www.goodtoknow.co.uk has lots of quick and easy food recipes like this Chantenay and root vegetable crumble with cheesy topping. Find out more recipes at www.goodtoknow.co.uk

Christmas Scotch egg

You've never had a Scotch egg like this before. This stuffing and mash Scotch egg takes roast dinner leftovers and turns them into a fun snack, lunchtime treat or party food

Hairy Bikers' roast partridge

Tired of turkey? Go for The Hairy Bikers' roast partridge with festive stuffing, served with fondant potatoes and pickled pears from The Twelve Days of Christmas

Goose fat roast potatoes

Using goose fat when cooking roast potatoes is a surefire way to get crunchy roast potatoes with a perfectly fluffy middle.

Garlic roast potatoes

Perfectly crisp roast potatoes seasoned with lemon zest and juice, flavoured with creamy garlic cloves roasted in their skins.

Roasted sweet potatoes

Ditch your classic roasties for a healthier alternative. Roasted sweet potatoes are high in vitamin A and low on the glycemic index.

Roast potatoes

Golden and crunchy on the outside, perfectly fluffy in the middle, our roast potatoes are sure to be the star of your roast dinner or Christmas lunch.

Tarragon potatoes

Hot roasties with a punchy, creamy dressing spiked with a dollop of horseradish. Tarragon goes beautifully with any chicken dish – think roast, stuffed, or even poached chicken breasts.

Pesto roast potatoes

Perfectly crisp, bite-sized roast potatoes, flavoured with pesto and served with a cool, creamy dip. These potatoes make an excellent side or buffet dish.

Roast Jersey Royals

Hot roast potatoes are always delicious, but these have zingy shreds of lemon zest making them even more tempting.

Roast new potatoes with garlic

Take an ordinary roast to a whole new mouth-watering level with these roast new potatoes with garlic. Lightly crushed and roasted until golden and crisp.

Spiced roast potatoes

A dash of mild curry paste and a squeeze of lemon is just the thing to give plain potatoes a little zing in this easy recipe.

Mediterranean potatoes

These Mediterranean roast potatoes with cherry tomatoes and garlic are the perfect choice for a summer Sunday lunch.

Italian roast potatoes

This tasty side dish, by Two Greedy Italian stars Antonio Carluccio & Gennaro Contaldo is a wonderful accompaniment to meat or fish dishes

Lemon roast potatoes

Mix up your usual roast dinner and add a burst of flavour with these lemon roast potatoes with thyme. Choose a waxy variety of potato for a crisp roastie.

Rosemary garlic potatoes

These fuss free rosemary garlic potatoes don’t require any par boiling, meaning you can simply peel, chop, and pop them in the oven. The classic flavour combo of rosemary and garlic perfectly will perfectly compliment your roast dinner.

Pan roast potatoes

Perfectly crisp and temptingly golden, these pan roast potatoes are quick and easy to throw together. This stove stop version requires no par boiling.

Herb roasted potatoes

These herb roasted potatoes are so simple to make and add a great flavour to your potatoes. Perfect for Sunday lunch with the family.