Latest
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St Clement’s roast lamb
What better way to spend a Sunday then preparing and then eating this delicious St Clement’s Roast Lamb. The succulent meat will keep all the family happy!
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Seven-hour leg of lamb
This slow cooked seven-hour leg of lamb is worth the wait - perfect for a lazy Sunday dinner, serve the succulent leg of lamb with roast potatoes and a selection of veg.
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Roast lamb with fennel and mustard butter
If you love lamb, you'll love this recipe with a hot, aniseed flavour. Impress all your guests!
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Slow cooked pot roast lamb
Indulge the family with this slow cooked leg of lamb, roasted for seven-hours with shallots, carrots, garlic and herbs for delicious meat and gravy!
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Lamb chops with pea and mint puree
Lamb chop cutlets are very practical for tapas, with each bone holding a mouth-sized chunk of succulent lamb at the end.
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Slow roast shoulder of lamb
You can't beat slow-cooked roast lamb for Sunday lunch. Delicious with redcurrant jelly, fresh veg and polenta or couscous.
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Apricot stuffed roast lamb
This delicious apricot stuffed roast lamb is perfect for a hearty family Sunday lunch and is tender, succulent and sweet too
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All-in-one roast lamb
This one-pot lamb recipe is simple & delicious combining tender lamb steaks with crisp roast potatoes to make a tasty dinner perfect for the family
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Hugh Fearnley-Whittingstall's roast lamb
Hugh Fearnley-Whittingstall's roast lamb is rolled around an apricot stuffing, then slow cooked for delicious meat that melts in your mouth!
