Latest
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BOSH! Banana and chocolate mousseIf you have any bananas hanging out in your fruit bowl that are past their best, then this is the recipe for you! From the vegan cookbook by BOSH!
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Coconut rice pilaf with baby auberginesCoconut rice pilaf with baby aubergines is a fantastic vegetarian dish which is great on it's own as a salad, or just as nice served as a side to a curry
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Hairy Bikers' American vegan pancakesYou're going to love the Hairy Bikers' American-style vegan pancakes. These delicious pancakes are so easy to make at home and are a healthier option too.
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Pistachio butter with matchaPistachio butter is a healthy and vibrant alternative to peanut butter, and is so easy to make at home. It has a vibrant green colour and is vegan.
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Vegan chilli -
Spanish-style ratatouilleA spanish-styled ratatouille made from roughly chopped roasted vegetables. Simple and cheap to make. We've got more recipes from Woman's Weekly
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Vegetable baltiSoft, oozy butternut squash, pretty cauliflower florets and the snap of bright green French beans - this balti is a vegetarian delight.
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Dalgona coffee with rumThe internet's latest craze, Dalgona coffee has been made one step better with Aluna's coconut rum.
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Spiced butternut squash tagine
