Toffee apple pies recipe

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Looking for apple pies, apple pie recipes, toffee apple pie recipes, toffee recipes or quick and easy dessert recipes? Pudding and pastry lovers, this one's for you with a delicious mix of apples, toffee, cinnamon and puff pastry. And it's quick and easy.

Serves4
SkillEasy
Preparation Time10 mins
Cooking Time20 mins
Total Time30 mins
Cost RangeCheap

Pudding and pastry lovers, this one's for you with a delicious mix of apples, toffee, cinnamon and puff pastry these toffee apple pies are just delicious. And they're quick and easy to make too.

Ingredients

  • 450g pack ready-rolled puff pastry
  • 410g jar apple fruit filling or make your own using our
  • 2tsp cinnamon
  • ½ lemon, juice only
  • 50g (2oz) soft toffee pieces, chopped

WEIGHT CONVERTER

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Method

  1. Roll out pastry and divide into 4 x 14cm (5½ in) squares.
  2. Mix apple filling with cinnamon, lemon juice and toffee. Divide between squares.
  3. Fold pastry corner-to-corner over filling and seal edges with milk, pinching together.
  4. Put on a greased baking sheet and cook in a preheated oven at 200°C (400°F, gas mark 6) for 20 mins, or until golden brown. Serve with vanilla ice cream.
Top Tip for making Toffee apple pies

Top tip: For a winter warmer, serve with custard instead of vanilla ice cream.

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