Latest
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Mary Berry's nut roast
Mary Berry’s nut roast is lined with aubergine and packed with chestnuts, nuts and cheese.
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Joe Wicks' chicken and orzo bake
Joe Wicks’ chicken and orzo bake takes 30 minutes to make and is 301 calories per portion.
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Pasta alla norma
Pasta alla norma is traditionally a Sicilian dish, made up of only a few ingredients and is a speedy nutritious meal that's on the table in no time
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Air fryer Turkish-style stuffed aubergine with saffron and yogurt dip
Air fryer aubergine stuffed with a Turkish-style filling served with a saffron infused yogurt dip...
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Dr Rupy Aujla's aubergine and walnut ragu
This quick, comforting aubergine and walnut ragu makes a wholesome mid-week meal served alongside pasta, rice or a crunchy green salad.
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Slow cooker aubergine caponata pasta
Slow cooker aubergine caponata pasta is cooked for more than four hours for real warmth and flavour
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Aubergine toasts
Aubergine toasts feature a versatile aubergine dip which you can serve in a bowl with dipping toasts or more formally as a canapé, topped with a dollop of yoghurt and a sprig of rocket.
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Mediterranean vegetable chilli
Chilli is such a great winter warmer meal and this vegetable chilli version, swapping meat for fresh veggies, is fabulously healthy too.
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Aubergines with basil pesto crust
These aubergines with basil pesto crust make a great starter for a Mediterranean dish or vegetarian meal. Simply bake, add the crust and grill to finish.
