Food hack: 2-ingredient pizza dough

Watch how to make this 2-ingredient pizza dough in just a few simple steps no need to knead either!

Yes, you really can make pizza dough with only 2 ingredients. And if that’s not enough to impress you, you don’t have to leave the dough to rise or even knead it! MIND. BLOWN.

Pizza is one of our favourite dinners. It’s cheap and easy, plus it's ideal if you’ve got fussy eaters as they can pick and choose their own toppings. This ingenious pizza dough hack is going to take pizza making to the next level and save you plenty of time too.

This delicious pizza dough recipe is so easy to make and perfect if you’re looking for a quick dinner to rustle up for the kids on a weeknight. You really do only need 2 ingredients to make this dough; self-raising flour and Greek yogurt. Yep, that’s it! This dough is elastic and easy to mould. If your mixture ends up a little too dry, add a tablespoon more of yogurt at a time and mix. If it's too sticky, add a dusting of flour.

For this food hack, you will need:

155g self-raising flour 185g Greek yogurt Toppings: Pizza sauce, cheese, tomatoes, herbs

First, pour self-raising flour into a bowl (no need to sift!).

Then add the yogurt….

With clean hands, bring the mixture together to form a dough.

Dust a clean surface with flour and roll out the dough using a rolling pin.

Add your toppings including pizza sauce, tomatoes, cheese, pepperoni, peppers, mushrooms… the choice is yours!

Bake in at 200C for 15 mins, or until the edges are golden. Ta-dah!

Looking for a classic pizza dough recipe? Look no further: How to make pizza dough.

Have you given this food hack a go? Share your pics with us on our Facebook page: goodtoknow Recipes. We love seeing what you’ve been making!

Jessica Dady
Food Editor

Jessica Dady is Food Editor at GoodtoKnow and has over 12 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodtoKnow, Jessica has had the privilege of working alongside Future’s Test Kitchen to create exclusive videos - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies