Saturday Kitchen's omelette challenge: The good, the bad and the totally inedible!

If you're a fan of Saturday Kitchen you'll know all about the joys of the omelette challenge. We've rounded up some of our favourites!

If you're a fan of Saturday Kitchen you'll know all about the joys of the omelette challenge.

Celeb chefs are set the task of making a three-egg omelette as fast as they possibly can to beat the world record of an omelette made in 40 seconds.

We've rounded up some of our favourite omelette challenge moments including the good, the bad and the totally inedible (ew!) Enjoy…

The one where it all began

The first ever omelette challenge featured Antonio Carluccio and Paul Rankin in 2006 – it was pretty tame in comparison to today's antics on the show!

The one where Ken Hom takes his time

Aw, we do love Ken Hom but making an omelette is definitely not his speciality. He even puts the finished omelette on the wrong plate – oh Ken!

The one with the three contestants

Hold on, do our eyes deceive us? There's three celeb chefs taking on this omelette challenge, one of which is cooking on a camping stove - a little unfair don't you think?

The one that misses the plate

We really do not like the look of these omelettes, especially Bill Granger's on the left. They definitely won't be serving it up for breakfast after the show – yuk!

The one where Michel Roux surprises us all

Who'd have thought this fellow would have so much speed. Taking the competition rather seriously, Michel Roux gives it his all.

The one that goes on forever

Chef Thomas Keller takes a record-breaking 2mins and 47 seconds to make his three-egg omelette. We don't think he really got the gist of the competition at all...

The one where celeb guest Antonio Banderas gets the giggles

We must say Antonio Banderas is really easy to entertain. Sitting on the side lines he watches in amusement as the two chefs whisk up an egg-frantic like there's no tomorrow.

Jessica Dady
Food Editor

Jessica Dady is Food Editor at GoodTo and has over 11 years of experience as a digital editor, specialising in all things food, recipes, and SEO. From the must-buy seasonal food hampers and advent calendars for Christmas to the family-friendly air fryers that’ll make dinner time a breeze, Jessica loves trying and testing various food products to find the best of the best for the busy parents among us. Over the years of working with GoodTo, Jessica has had the privilege of working alongside Future’s Test Kitchen to create how-to videos exclusively for GoodtoEat - as well as writing, testing, and shooting her own recipes. When she’s not embracing the great outdoors with her family at the weekends, Jessica enjoys baking up a storm in the kitchen with her favourite bakes being chocolate chip cookies, cupcakes, and a tray of gooey chocolate brownies