Galette is a French term for a round, crusty cake. Here, squares of golden puff pastry are filled with tomatoes and brie to create a delicious dinner party appetiser or party snacks.
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Galette is a French term for a round, crusty cake. Here, squares of golden puff pastry are filled with tomatoes and camembert cheese to create a delicious dinner party appetiser or party snacks.
Ingredients
1 pack of ready-made puff pastry
Sun-dried tomato paste
Tomatoes, sliced
Camembert, sliced
Garnish
Olives
Fresh basil leaves
WEIGHT CONVERTER
grams
to
cups
Method
Top squares of the puff pastry with the tomato paste and sliced tomatoes.
Bake until golden, adding slices of camembert towards the end of cooking.
