Christmas sides Recipes
Think roast parsnips, Brussels sprouts and heaps of roast potatoes - we've got all the Christmas sides recipes you'll need for the big day.

Latest
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Honey mustard Brussels sprouts
Brussels sprouts with honey and mustard is a deliciously different way to cook your sprouts and tastes especially good served with pan-fried steak
By Octavia Lillywhite Published
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Mark Hix's parsnip crisps with sea salt
www.goodtoknow.co.uk has lots of quick and easy food recipes like Mark Hix's parsnip crisps with sea salt. Find out more recipes at www.goodtoknow.co.uk
By GoodtoKnow Published
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Chinese red cabbage
Chinese red cabbage is a delicious Asian twist on this traditional side dish. This easy recipe takes just moments to prepare so is perfect as a midweek meal
By Rosie Hopegood Published
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Red wine gravy with porcini mushroom
By Elisa Roche Published
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Cranberry relish
A delicious fruity relish to accompany your roast turkey. The tender cranberries are served whole for an extra burst of flavour
By GoodtoKnow Published
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Parsnip and Parmesan mash
This parsnip mash is delicious with a topping of breadcrumbs and parsley. It makes a great side dish to roast turkey and other festive roasts
By GoodtoKnow Published
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Maple syrup parsnips
This delicious, sticky maple syrup parsnips recipe is one of our favourite ways to serve this roasted root vegetable
By Octavia Lillywhite Published
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Green beans and Brussels sprouts
Brussels sprouts and beans with mint butter is a lovely way to spruce up a tired sprouts recipe. This simple recipe is ready in under 25 minutes
By Octavia Lillywhite Published
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Spiced roast potatoes
A dash of mild curry paste and a squeeze of lemon is just the thing to give plain potatoes a little zing in this easy recipe.
By Rosie Hopegood Published