Latest
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Hairy Bikers honey roast parsnips
The Hairy Bikers honey roast parsnips take an hour to make and are only 165 calories per portion.
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Best crispy roast potatoes
Our best crispy roast potatoes take 50 minutes to cook and are the perfect addition to your Sunday roast or Christmas dinner plate.
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Gordon Ramsay's Brussels sprouts with pancetta
Gordon Ramsay's Brussels sprouts with pancetta take 25 minutes to make and use only five ingredients
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Creamy sprout and potato gratin
Inspired by the French dish tartiflette, this rich side dish is a real treat, and is a perfect one to prepare ahead...
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Roast red cabbage, carrots and parsnips with cranberry glaze
Our cranberry glaze adds gloss and sweetness and elevates roast veg to something truly special...
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Crispy rosemary and garlic potatoes
Coating your roasties in polenta makes them extra crisp without the need for excessive oil...
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Timbales with pine nuts
Timbales with pine nuts are a perfect Christmas main for veggies. Packed with nuts, zesty lemon and fresh herbs, these individual roasts will be a hit.
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Buttered Chantenay carrots
These carrots are delicious and sweet with a thick glaze. Perfect for your Christmas dinner or a special roast, the glaze brings an extra depth of flavour to your meal
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Brussels sprouts with shallots
The sweet caramelised shallots are a delicious way to make your sprouts irresistible.
