Latest
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Gluten-free Christmas cake
This gluten-free Christmas cake is packed with rich, festive fruits and is just as delicious as a traditional cake.
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Miso aubergine with grain salad
Miso aubergine is an epic way to cook this vegetable, transforming it from humble to heavenly. Here we've served it with a beautifully textured grain salad to make a filling and delicious meal.
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Celery soup with blue cheese
This rich and creamy celery soup with blue cheese is easy to make in nice big batches, plus it's gluten-free and easy to adapt.
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Gluten-free veggie wellington
A beautiful, colour centrepiece for festive dining, this gluten-free veggie wellington can be adapted to cater for almost any dietary restrictions.
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Gluten-free scones
Gluten-free scones are perfect for anyone who is gluten intolerant and they go great with a cup of afternoon tea and plenty of jam and cream...
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Eat Shop Save: Salmon, red pepper and black olive stew
Perfect any time of year, this gorgeous dish captures many of the typical Mediterranean flavours that we have all come to know and love.
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Sophie Dahl's flourless chocolate cake
Sophie Dahl's flourless chocolate cake is an easy, rich chocolate cake recipe, with real chocolate pieces that you don't have to melt, is from Sophie Dahl's BBC2 series, The Delicious Miss Dahl.
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Gluten free tart with almonds and blueberries
Our gluten free tart with almonds and blueberries is an easy free-from dessert!
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Jammy coconut squares
These delicious gluten-free squares have a surprise ingredient - potatoes! Bursting with taste and under 300 cals a slice, these little cakes are a gem
