Healthy Italian Recipes
Latest
- tomato (41)
- pasta (37)
- chicken (18)
- courgette (16)
- pork (14)
- goats-cheese (13)
- mushroom (13)
- fish (12)
- mozzarella (10)
- rice (10)
- broccoli (8)
- egg (8)
- ricotta (8)
- aubergine (7)
- butternut-squash (6)
- leek (5)
- asparagus (4)
- beef (4)
- carrot (4)
- mince (4)
- chocolate (3)
- garlic (3)
- parsnip (3)
- sweet-potato (3)
- avocado (2)
- couscous (2)
- crab (2)
- cream-cheese (2)
- gnocchi (2)
- mascarpone (2)
- parmesan (2)
- polenta (2)
- turkey (2)
- watercress (2)
- yogurt (2)
- artichoke (1)
- bread (1)
- cabbage (1)
- cauliflower (1)
- cheddar (1)
- cheese (1)
- coffee (1)
- honey (1)
- lemon (1)
- pastry (1)
- potato (1)
- sweetcorn (1)
-
Fruity Italian sundaes
Berries really are super-fruits, rich in antioxidants that help protect against cancer. They also have anti-viral and anti-bacterial properties and help to look after the eyes. The custard and crème fraîche in these desserts provide lashings of calcium, t
By GoodtoKnow Published
-
Leek, asparagus and pea pasta
This delicious leek, asparagus and pea pasta is so simple to make and healthy too with plenty of greens and veggies to keep you happy and full
By Jessica Dady Published
-
Crayfish and courgette tagliatelle
A great pasta dish with crayfish and courgette. This has a creme fraiche sauce with a hint of optional chilli powder for that extra kick.
By GoodtoKnow Published
-
Slimming World's hake and rigatoni pasta
Garlicky tomato sauce forms the base for Slimming World's hake and rigatoni pasta that is sure to become a fast family favourite.
By Slimming World Published
-
Ricotta bruschetta with beans and crispy parma ham
This simple to make bruschetta topped with ricotta, soya beans and crispy parma ham makes a great snack or light main. To serve, spoon over mint dressing and a good squeeze of lemon juice.
By GoodtoKnow Published
-
Vegetarian spaghetti carbonara with smoked cheese
We’ve updated this classic Roman dish and made it veggie. For our vegetarian spaghetti carbonara we’ve added smoked cheddar and mushrooms to mimic the iconic pancetta flavour - but we promise you won’t miss the meat.
By Keiron George Published
-
Rosemary Conley's Quorn lasagne
Rosemary Conley's Quorn lasagne recipe is delicious - it uses Quorn mince instead of beef to make this tasty vegetarian lasagne low in fat.
By Rosemary Conley Published
-
Frappucino mousse
This delicious Frappucino mousse recipe is perfect for sharing with friends come dessert time. Packed with creamy coffee infused layer and easy to make too
By GoodtoKnow Published
-
Gluten-free Tuscan-style pizza
Don't let a food intolerance rule out your favourite foods. This gluten-free pizza is piled high with fresh flavours
By GoodtoKnow Published