Latest
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Melting middle lamb burgers
Looking for burger recipe, lamb burger recipes, quick recipes or tasty recipes? Try this melting middle burger recipe from Woman's Weekly, a great delicious burger recipe with a melting cheesy middle
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Shepherd's pie
Shepherd's pie is a classic recipe that's so easy to follow and will make a delicious traditional pie topped with mashed potato every time - the whole family will love it.
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Mint, pea and leek stuffed lamb
This simple mint, pea and leek stuffed lamb is so easy to make and tastes delicious too. With a thick, flavour packed stuffing this meat is tasty
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Greek-style lamb burgers
Greek-style lamb burgers are quick and easy to make with a spicy twist, served with garlicky yogurt, crunchy cucumber and salad leaves in a toasted bun
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Spicy lamb meatballs in sherry sauce
These spicy lamb meatballs in sherry sauce are so easy and delicious too. Triple tested in the Woman's Weekly kitchen, they're the perfect tapas
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Lamb crumble
Spiced lamb and chick pea bake with Cheshire crumble - recipes
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Greek lamb with warm beans
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Pot-roasted lamb with potatoes and rosemary
A casserole of lamb and potatoes cooked in the oven. This one-pot meal is hearty, suitable for the whole family and so easy to cook
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Butterflied lamb leg with veg couscous
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Lamb saddle with herbed stuffing
Our lamb saddle with herbed stuffing recipe is easy to prepare and carve. Serve with traditional roast accompaniments or a rice salad for something new.
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Cheesy mince pasta bake
Our cheesy mince pasta bake recipe is a family favourite you'll want to make time and time again. This hearty dish takes around 1hr to make
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Slimming World's lamb tagine
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Baked lamb steaks
Lamb is cheap and easy to cook and for this baked lamb steaks recipe, each portion is under 400 calories. It bakes in the oven, meaning it takes little work
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Keema curry
With this quick and easy Keema curry recipe, you won't be tempted to reach for the takeaway menu.
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Lamb traybake with feta and roasted veg
Take your taste buds on a trip to Greece with our lamb traybake. It’s beautifully fragrant with flavours of feta, mint and oregano and easy to make too.
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Lamb and mint kofta kebabs
These minced lamb meatballs are served Greek-style on skewers with couscous, chickpeas and peppers and come topped with a tasty mint yoghurt dip
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Sweet potato shepherd’s pie
We have given the traditional shepherd’s pie a twist with a sweet potato topping.
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Irish lamb stew
Not traditionally made with Guinness, we have added the much loved Irish stout to our Irish lamb stew for a deeper flavour.
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Lamb chops with pea and mint puree
Lamb chop cutlets are very practical for tapas, with each bone holding a mouth-sized chunk of succulent lamb at the end.
