Healthy Vegetable Recipes
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Asian prawns stir-fry with Jasmine rice
This is quick and easy meal to prepare especially during a busy mid-week. The stir-fry vegetables are pre-cut and even the rice is ready cooked. This recipe serves 2.
By Jessica Dady Last updated
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Easy Mediterranean stuffed peppers
These delicious stuffed peppers are filled with melted Edam and make a great midweek meal. They're easy to make but look very impressive and will brighten up dinner time with the colourful peppers!
By Jessica Dady Last updated
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Courgette muffins
Courgettes aren't just delicious in savoury recipes. You can turn them into sweet treats or even cakes like these tasty courgette and lime muffins...
By Jessica Dady Published
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Root vegetable layer bake
This delicious root vegetable layer bake is easy to make with layers of tender baked veg like carrots, potatoes and swede. Serve with gravy and enjoy
By Octavia Lillywhite Published
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Creamy spinach with cheese
Triple tested: Spinach is so healthy, so don't worry - a splash of cream won’t do you any harm! This is a great side for chicken, meat and fish. Brought to you by Essentials magazine
By GoodtoKnow Published
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Braised red cabbage
Braised red cabbage with apple, chilli, onion, herbs and spices makes a delicious side to any meat dish. Plus, we've made this recipe SO easy...
By Rosie Hopegood Published
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Courgette and chicken pasta
Looking for courgette recipes, chicken recipes, pasta salad recipes, chicken pasta recipes or seasonal recipes? Make the most of courgettes in the summer. Slice them into fine ribbons, toss them into a chicken pasta salad and sprinkle cheese on top.
By GoodtoKnow Published
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Timbales with pine nuts
Timbales with pine nuts are a perfect Christmas main for veggies. Packed with nuts, zesty lemon and fresh herbs, these individual roasts will be a hit.
By GoodtoKnow Published
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Warm rainbow cabbage salad
This warm rainbow cabbage salad is the perfect healthy side for the cooler months of the year, giving you a fresh crunch with your meal without it being too chilly...
By Octavia Lillywhite Published