Best Vegetarian Recipes
Latest
- egg (13)
- tomato (11)
- sweet-potato (9)
- goats-cheese (8)
- avocado (7)
- pastry (7)
- potato (7)
- carrot (6)
- courgette (6)
- mushroom (6)
- yogurt (6)
- beetroot (5)
- leek (5)
- butternut-squash (4)
- halloumi (4)
- pasta (4)
- sweetcorn (4)
- artichoke (3)
- asparagus (3)
- aubergine (3)
- chocolate (3)
- kale (3)
- rice (3)
- banana (2)
- broccoli (2)
- cabbage (2)
- cheese (2)
- coconut (2)
- honey (2)
- mozzarella (2)
- Apple (1)
- bread (1)
- cauliflower (1)
- celeriac (1)
- chickpea (1)
- couscous (1)
- cream (1)
- cream-cheese (1)
- icing (1)
- lemon (1)
- mascarpone (1)
- mint (1)
- parmesan (1)
- parsnip (1)
- polenta (1)
- ricotta (1)
- tofu (1)
- watercress (1)
- salad (14)
- dip (6)
- pasta (6)
- pastry (4)
- stew (4)
- burger (3)
- sandwich (3)
- soup (3)
- tart (3)
- casserole (2)
- pie (2)
- risotto (2)
- curry (1)
- pizza (1)
- quiche (1)
- roast-dinner (1)
-
Vegan pancakes with banana and salted caramelThese vegan pancakes with banana and salted caramel are not only delicious, but they're suitable for anyone following a vegan diet as well.
By Jessica Dady Published
-
Vegetarian filo pieSpinach and artichoke hearts combined with feta give the Vegetarian filo pie a touch of Greek goodness. Plus it's prepped in just half an hour!
By GoodtoKnow Published
-
Creamed corn saladCreamed corn salad is a super simple and delicious side dish that's great with roast pork belly for an American-style dinner.
By Octavia Lillywhite Published
-
Thomasina Miers' Mexican summer slawFresh and delicious, this Mexican summer slaw is bursting with flavour and the perfect side to go with any dish you make this summer.
By GoodtoKnow Published
-
Gruyère cheese on toast with roasted grapesCheese on toast is a classic combination. Here, we've given it an exciting twist with Swiss Gruyère cheese and roasted grapes.
By Samuel Goldsmith Published
-
Chickpea salad with Moroccan sweet potatoThis vegetarian friendly chickpea salad recipe is easy to make and packed with delicious Moroccan-spiced sweet potatoes for a flavour and texture sensation
By GoodtoKnow Published
-
Mushroom pie with chestnuts and greensMushroom pie with chestnuts and greens is a hearty and filling vegetarian dish that is perfect for festive buffets. It's so easy to make too!
By GoodtoKnow Published
-
Vegetarian spaghetti carbonara with smoked cheeseWe’ve updated this classic Roman dish and made it veggie. For our vegetarian spaghetti carbonara we’ve added smoked cheddar and mushrooms to mimic the iconic pancetta flavour - but we promise you won’t miss the meat.
By Keiron George Published
-
Brussels sprouts saladThis delicious Brussels sprout, sweet potato and tomato salad is really easy to make and only takes 50 mins in total. It's a healthy light lunch
By Octavia Lillywhite Published




