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Chicken, leek and cheddar bake
Our chicken leek and cheddar bake takes 35 minutes to cook and is sure to become a family favourite.
By Jessica Dady Last updated
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Aquafaba pavlova
Our aquafaba pavlova is an egg-less, vegan twist on the humble dessert and it’s made in four steps.
By Rose Fooks Published
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Chicken escalopes
Our chicken escalopes are cooked in under 20 minutes and make a delicious speedy dinner the whole family will love.
By Jessica Dady Last updated
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Slimming World’s beef lasagne
Slimming World’s beef lasagne is cooked in 45 minutes and contains two of your 5-a-day per portion.
By Slimming World Last updated
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Lower fat carbonara
Our lower fat carbonara recipe takes 25 minutes to make and only uses nine ingredients.
By Jessica Dady Last updated
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Lemon meringue cake
This lemon meringue cake can be baked ahead and decorated just before serving. It combines the flavour of lemon cake and lemon meringue pie.
By Rose Fooks Last updated
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Baby banana apple sauce mush
Our baby banana apple sauce mush takes 10 minutes to make and uses only two ingredients.
By Jessica Ransom Last updated
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Spaghetti Bolognese
Our spaghetti Bolognese serves four and is on the table in just 50 minutes.
By Jessica Ransom Last updated
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Broccoli and Stilton soup
This broccoli and Stilton soup takes 35 minutes and counts as one of your 5-a-day
By Jessica Dady Last updated