Aldi launches new Gastro range half the price of the M&S premium food selection
Aldi has launched a new Gastro food range and it gives M&S range a run for its money.
The low-cost supermarket chain has added to its selection of premium range items and shoppers will be surprised by the like for like dishes - for a fraction of the price of M&S food.
If you've already treated a loved one to Aldi's impressive Christmas hampers and shed a tear at its adorable Christmas advert, you might want to start filling up your fridge with more of their tasty delights.
With prices as low as £1.99 for sides and £2.99 for a main dish, compared to M&S starting price of £6 for a main, there is plenty to choose from for less.
Here's how the Aldi Gastro range stacks up against M&S with like for like dishes:
- Gastropub-inspired 800g lasagne costs £3.99 compared to the same size £8 version from M&S.
- The BBQ beef brisket from Aldi, which weighs 438g and costs £3.69 will set you back £7 at M&S for a 465g portion.
- And a 562g chicken leg dish in a mushroom and white wine sauce costs just £2.99 compared to M&S version that's £6.
- Mac n Cheese £3.79 vs M&S Best Ever Mac & Cheese costing £6.50.
- Slow cooked pork belly with honey and apple glaze only £3.79 at Aldi and slow cooked pork belly hog roast is £7 at M&S.
- Beef dripping triple cooked chips are just £1.99 and at M&S a similar pack will set you back £2.75
- Dauphinoise potatoes are just £1.99 while M&S potato gratin dauphinoise are £2.75.
Aldi already stocked some products in its Gastro range but adding even more choice is much welcomed - not only will shoppers be able to take advantage of the lower prices but the taste quality is not expected to be compromised.
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Selina is a Senior Family Writer for GoodtoKnow and has more than 16 years years of experience. She specialises in royal family news, including the latest activities of Prince George, Charlotte, Louis, Archie and Lilibet. She also covers the latest government, health and charity advice for families. Selina graduated from the University of Sheffield in 2006 with a degree in Journalism, and gained her NCTJ and NCE qualifications. During her career, she’s also written for Woman, Woman's Own, Woman&Home, and Woman's Weekly as well as Heat magazine, Bang Showbiz - and the Scunthorpe Telegraph. When she's not covering family news, you can find her exploring new countryside walking routes, catching up with friends over good food, or making memories (including award-winning scarecrows!)
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