Learn how to make this easy Mojito recipe in just 5 minutes! Mojito cocktail is the traditional Cuban drink that will liven any celebration. The mix of sweetness and citrus flavours in this traditional Cuban cocktail is intended to mask the kick of the rum. It's refreshing and light and makes a perfect summer drink. Get your friends and family round and make it a mojito evening!
So if you've ever wondered, how do you make a mojito from scratch? Our simple step-by-step recipe will show you exactly how easy it is to make this classic Cuban drink at home - and in just 5 minutes too!
Ingredients
- 1 1/2oz light rum
- 1tsp sugar
- 1/2 lime
- Mint sprigs
- Soda water, to taste
WEIGHT CONVERTER
Method
- Squeeze the lime juice into a large chilled glass, add mint and sugar and stir until the sugar is dissolved.
- Fill glass with cruched ice and pour in the rum
- Swizzle until the glass goes frosty.
- Add a dash of soda water to taste. Garnish with mint and serve with straws.
Top Tip for making Easy Mojito cocktail
For an extra kick add a dash of dark rum
Do you shake a mojito?
To make sure your mojito is mixed to perfection we recommend using a shaker, topping the ingredients with a good amount of ice and shaking it for a good minute or so. Don't go overboard though otherwise the mint will get crushed and may overpower the drink.
What rum is best for mojitos?
The best rum for making mojitos is white, light or silver rum which you can buy in your local supermarket.
Can you make a mojito without mint?
If you're not a fan of mint, you can swap this fresh herb for others instead. Try rosemary for a strong punch of flavour, basil for a subtle hint or thyme to really transform your mojito.
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Jessica Dady is Senior Content Editor at Goodto.com and has over 10 years of experience as a digital journalist, specialising in all things food, recipes, and SEO. From the best food hampers to cookbooks, from the best cake stands to baking sets, Jessica has a wealth of knowledge when it comes to must-have food products. A passionate baker, she spends much of her time creating celebration cakes for friends and family - particularly for her two lucky children.
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